10 Mar

Southwest Chopped Salad Ingredients:

  • 5 cups romaine lettuce, chopped
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cup canned com kernels, drained
  • 1/2 cup canned black beans, drained and rinsed
  • 2 tbsp. fresh cilantro, chopped
  • 1 avocado, diced

Chipotle Lime Dressing Ingredients:

  • 1 cup fresh cilantro, stems removed
  • 3/4 cup plain Greek yogurt
  • 3 tbsp. Chipotle, Onion & Garlic Hemp Heart Toppers
  • 1 small lime, juiced
  • 1/4 cup olive oil
  • 2 tbsp. apple cider vinegar


  1. To make the dressing, blend the cilantro, Greek yogurt, Chipotle, Onion & Garlic Hemp Heart Toppers, and lime juice in a food processor. While it’s on, pour in the olive oil and apple cider vinegar and continue to blend until smooth.
  2. Add all of the salad ingredients to a large bowl and lightly toss to combine.
  3. Before serving, drizzle with Chipotle Lime Dressing.