Making Healthy Halloween Treats

Healthy Starts Here.

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Making Healthy Halloween Treats

October 21, 2017- 11:00 am - 12:00 pm

Please join us for a class on how to make kid-friendly Halloween party foods. Attendees will be given supplies to make the festive treats upon arrival. Kids are welcome to attend and get involved in the fun! All foods made in the seminar will be gluten free and can be modified to meet other special diets or whole grain versions.

Presented by Jereann Zann, the founder of Celiac Mama and proud Super Mom to a toddler with celiac disease. She founded Celiac Mama to help other families navigate gluten free living via consulting with individuals and families, and her website is a resource for gluten free lifestyle tips and recipes.

Attendees will receive a 10% off shopping coupon.


October 21, 2017
11:00 am - 12:00 pm
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